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| The Art of Bookbinding by Joseph W. Zaehnsdorf 3rd Edition Published in London 1897 |
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| This being done completely, take the paper off from the four corners, place it on the other side, and work it in the same way. Prepare the leather with vinegar, and pencil out with glaire the whole of the pattern. If the whole side is now to be laid on with gold, and the pattern worked again with the warm tools, in the previous or blind impressions. The inside of a book is generally finished before the outside. This should be done as neatly as possible, carefully mitering the corners when any lines are used. Most frequently a roll is used, thus saving a great deal of time. A style was introduced in France called “doublé,” the inside of the board being covered with a coloured morocco different to the outside, instead of having board papers. This inside leather will very elaborately finished; generally with a “dentelle” border, while the outside had only a line or two in blind. It is a style which, although very good in itself, is not now in great request, many prefer to have the finishing outside rather than to have it covered up and not seen when the book is shut. |
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| The edges of the boards and the headbands must be finished either in gold or blind, according to fancy, but in keeping with the rest of the embellishment. A fine line worked on the centre of the edge of the board by means of a fillet looks better, and of course requires more pains than simply running a roll over it. If it is to be in gold, simply glairing the edge is sufficient. Lay on the gold and work the fillet carefully. Place the book on its ends in the finishing press to keep it steady, or it will shake and throw the fillet off. If a roll is used, take the gold up on the roll, but grease it first a little, by rubbing the gold rag over the edge to make the gold adhere. Then run the roll along the edge of the boards; the roll generally used for this purpose is called a bar roll-that is, on having a series of lines running at right angles with the edge of the roll. Imitation morocco is generally used for publishers’ bindings, where books are in large numbers and small in price, and the finishing is all done with the blocking press. To finish this leather by hand, it is advisable to wash it with paste- water and glaire twice. Roan is generally used for circulating library work, and is very seldom finished with more than a few lines and the title across the back. This leather is prepared with paste wash and glair, and, when complete, varnished over the whole surface. Inlaid Work – Inlaid, or mosaic work, is used only in the higher braches of bookbinding. Formerly books were not inlaid, but pained with various colours. Grolier used a great deal of black, white, and green. Mr. Tuckett, the late binder to the British Museum, took out a patent for extracting one colour from leather and substituting another by chemical action. This method, however, was in use and known long before he turned his attention to the subject, although he improved greatly upon the old practice. As the patent has long expired, it may not be out of place to give an extract from the specification: “Take dark chocolate colour, and after the design has been traced thereon, it is then to be picked out or penciled in with suitable chemicals, say diluted nitric acid; this will change the chocolate, leaving the design a bright red on a chocolate ground.” But to lay on the various colours with leather is, no doubt, by far the better plan. Paint has a tendency in time to crack, and, if acids are used, they will, to a certain extent, rot or destroy the leather; but if leather is used it will always retain both colour and texture. To choose the proper colours that will harmonize with the ground, give tone, and produce a pleasing effect, requires a certain amount of study. |
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